Prizes

(Prizes are shown in alphabetical order for each medal)

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'Best in competition' overall winners

Plain/origin dark bar categories

Gold: Cacaoterra/Xiquipil  (El Salvador) - Shaw's 70%

Plain/origin milk bar categories

Gold: Kakaw Museo  (Mexico) - Kakaw Museo - Finca la Cruz

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Plain/origin bars

Plain/origin dark chocolate bars

Gold: Cacaoterra/Xiquipil  (El Salvador) - Shaw's 70%

Silver: Wolter  (Mexico) - Criollo Aguaselva 72%

Silver: Wolter  (Mexico) - Uranga 74%

Bronze: Wolter  (Mexico) - Wolter 80%

Micro-batch - Plain/origin dark chocolate bars

Gold: Xocolatisimo  (El Salvador) - 70% Cacao Blend Usulután-Morazán

Silver: Argencove  (Nicaragua) - “Cocibolca” 70% Dark Chocolate

Silver: Argencove  (Nicaragua) - “Masaya” 70% Dark Chocolate

Silver: Argencove  (Nicaragua) - “Mombacho” 70% Dark Chocolate

Silver: Cacaoterra/Xiquipil  (El Salvador) - Xiquipil 70% Finca Los Angeles

Silver: Cacaoterra/Xiquipil  (El Salvador) - Xiquipil 70% Finca Palomo

Silver: Fabrica de Chocolate Momotombo  (Nicaragua) - Dark Chocolate 90% Nueva Segovia

Silver: Místika Chocolate  (Costa Rica) - Barra de Chocolate 70%

Silver: Palato Hand Crafted Chocolate  (Honduras) - 70% Chocolate Oscuro Tela

Silver: Palato Hand Crafted Chocolate  (Honduras) - 75% Chocolate Oscuro Mayan Red

Silver: Palato Hand Crafted Chocolate  (Honduras) - 75% Chocolate Oscuro Wampu

Silver: Xocolatisimo  (El Salvador) - 70% cacao Special Blend Usulután-Morazán

Bronze: Argencove  (Nicaragua) - "Apoyo" 70% Dark Chocolate

Bronze: Argencove  (Nicaragua) - “Batch No. 13” 80% Dark Chocolate

Bronze: Belú Cacao  (El Salvador) - Panela

Bronze: Cata Cacao  (Costa Rica) - Cata Cacao 85% Very Dark Chocolate

Bronze: Fabrica de Chocolate Momotombo  (Nicaragua) - Dark Chocolate 90% Rio San Juan

Bronze: Le Caméléon  (Mexico) - So. Xo.-Root 4 Neocriollo, 75% cacao

Bronze: Oro Chocolate  (Nicaragua) - Single Origin Dark

Bronze: Xocolatisimo  (El Salvador) - 70% Cacao Elmer Martínez

Bronze: Xocolatisimo  (El Salvador) - 85% Cacao Blend Usulután-Morazán

Plain/origin milk chocolate bars

Silver: Cacaoterra/Xiquipil  (El Salvador) - Shaw's 41% Milk Chocolate/SJRLaCarrera

Micro-batch - Plain/origin milk chocolate bars

Gold: Kakaw Museo  (Mexico) - Kakaw Museo - Finca la Cruz

Bronze: Cacaoterra/Xiquipil  (El Salvador) - Xiquipil 65% Dark Milk SJRLaCarrera

Bronze: Mayak Chocolate  (Honduras) - 50% Milk chocolate

Bronze: Palato Hand Crafted Chocolate  (Honduras) - 60% Chocolate Oscuro con Leche Wampu

Plain/origin white chocolate bars

Gold: Wolter  (Mexico) - Chelo Caramelo 34%

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Flavoured bars

Dark chocolate bars with an infusion or flavouring

Gold: Xocolatisimo  (El Salvador) - Chocolate Oscuro La Carrera- Leche Coco (**)

Silver: Wolter  (Mexico) - Piña Dark 60% (**)

Bronze: Argencove  (Nicaragua) - Passion fruit 70% Dark Chocolate (**)

Bronze: Wolter  (Mexico) - Guanabana Dark 60% (**)

Dark chocolate bars with inclusions or pieces

Gold: Wolter  (Mexico) - Chicatana 70% (**)

Silver: Palato Hand Crafted Chocolate  (Honduras) - 65% Chocolate Oscuro Naranja y Almendras (**)

Silver: Yojoa Chocolate  (Honduras) - Ajonjolí y Sal de Mar Chocolate (**)

Bronze: Argencove  (Nicaragua) - Banana Cinnamon and Cloves 70% Dark Choc (**)

Bronze: Argencove  (Nicaragua) - Saffron 70% Dark Chocolate (**)

Bronze: Estukurú  (Costa Rica) - 75% dark chocolate with orange (**)

Bronze: Mayak Chocolate  (Honduras) - 75% Dark chocolate whith Cashew & salt (**)

Bronze: Yojoa Chocolate  (Honduras) - Naranja con Arándano Chocolate (**)

Milk chocolate bars with an infusion or flavouring

Bronze: Macaw Kakau  (Costa Rica) - Macaw Kakau 60% con Cafe don Roberto

Milk chocolate bars with inclusions or pieces

Gold: Xocolatisimo  (El Salvador) - Chocolate con leche con Frambuesa (**)

Silver: Fabrica de Chocolate Momotombo  (Nicaragua) - Chocolate con Toffee, Almendras,especias (**)

Bronze: Fabrica de Chocolate Momotombo  (Nicaragua) - Chocolate de leche "Banano en Gloria" (**)

Bronze: Mayak Chocolate  (Honduras) - 50% Milk chocolate, with chilli Cabro (**)

Bronze: Xocolatisimo  (El Salvador) - Chocolat c/Leche Café-Almendras-Vainilla (**)

Bronze: Zucoleto  (Honduras) - Zucoleto Milk Fruit & Nut (**)

Milk chocolate bars with a filling

Silver: Xocolatisimo  (El Salvador) - Choc./Leche C/Praline Almendra/Mandarina (**)

White chocolate bars with an infusion or flavouring

Gold: Cacaoterra/Xiquipil  (El Salvador) - Xiquipil 30% White Manilatzapotl / Mango (**)

Bronze: Estukurú  (Costa Rica) - White chocolate cappuccino bar

Bronze: Estukurú  (Costa Rica) - White Chocolate with Hibiscus sabdariffa (**)

Bronze: Palato Hand Crafted Chocolate  (Honduras) - Chocolate Blanco con Limón y Sal (**)

White chocolate bars with inclusions or pieces

Gold: Xocolatisimo  (El Salvador) - Chocolate Blanco Menta-Matcha-Limón (**)

Silver: Maleku Chocolate  (Costa Rica) - Maleku Chocolate White 40% w/nibs (**)

Bronze: Mayak Chocolate  (Honduras) - 35 White chocolate & Almonds (**)

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Ganaches, palets, ganache pralines and truffles

Unflavoured dark chocolate ganaches or truffles

Silver: Xocolatisimo  (El Salvador) - Trufa Negra (**)

Flavoured dark chocolate ganaches or truffles

Silver: syokorat / wikka  (Mexico) - Campón 73% by Chris Macbeth (**)

Bronze: Xocolatisimo  (El Salvador) - Bombón de Cava Freixenet Brut

Flavoured white chocolate ganaches or truffles

Gold: Xocolatisimo  (El Salvador) - Bombón de Baileys (**)

Flavoured ganaches or truffles with combination coating or filling

Silver: Xocolatisimo  (El Salvador) - Bombón Ron Cihuatán 12 años

Bronze: Cacaoterra/Xiquipil  (El Salvador) - Truffle de Pesto (**)

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Nuts

Nut based pralines with dark chocolate

Bronze: Xocolatisimo  (El Salvador) - Bombón Mont Blanc (**)

Dark chocolate dragées, enrobed whole nuts

Bronze: Palato Hand Crafted Chocolate  (Honduras) - Almendras con Chocolate Oscuro y Naranja (**)

Bronze: Palato Hand Crafted Chocolate  (Honduras) - Cafe con Chocolate Oscuro (**)

Nut based pralines with milk chocolate

Gold: Xocolatisimo  (El Salvador) - Bombón de Frambuesa y Maní (**)

Milk chocolate dragées, enrobed whole nuts

Bronze: Cacaoterra/Xiquipil  (El Salvador) - Chocolate Covered Almonds with Cinnamon (**)

White chocolate dragées, enrobed whole nuts

Silver: Palato Hand Crafted Chocolate  (Honduras) - Almendras con Chocolate Blanco y Limón (**)

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Caramels

Dark chocolate enrobed caramels

Bronze: Xocolatisimo  (El Salvador) - Cesta de Caramelo (**)

Milk chocolate enrobed caramels

Silver: Xocolatisimo  (El Salvador) - Toffee de Almendra (**)

Bronze: Fabrica de Chocolate Momotombo  (Nicaragua) - Rellenitos de Dulce Navideño (**)

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Spreads

Spreads with dark chocolate (no milk powder)

Bronze: syokorat / wikka  (Mexico) - Untable Hacienda Napana by Chris Macbeth (**)

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Drinks with dark chocolate

Dark drinking chocolate (made with water)

Bronze: Chocolate Doña Mari  (Guatemala) - Chocolate Doña Mari Cardamomo (**)

Bronze: Chocolate Doña Mari  (Guatemala) - Chocolate Doña Mari Vainilla (**)

Dark drinking chocolate (made with water) DUPLICATE

Gold: Wolter  (Mexico) - Metate Canela 40% (**)

Silver: Maleku Chocolate  (Costa Rica) - Maleku Spicy Drinking Chocolate (**)

Silver: Wolter  (Mexico) - Metate Chile y Pimienta 70% (**)

Bronze: Wolter  (Mexico) - Metate Vainilla 70% (**)

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Alcoholic drinks

Alcoholic drinks/liquors made with chocolate or cacao

Silver: Licores Don Juan  (Nicaragua) - Likao

Bronze: Licores Don Juan  (Nicaragua) - Alexander

Bronze: Licores Don Juan  (Nicaragua) - Licor de Cacao Clásico

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(*)  Declared chocolate maker for private label bars.

(**) Winner has declared the product is made with their own bean-to-bar chocolate or couverture.